Chef Davide Trotta

AN EXCEPTIONAL CHEF MANAGES THE BELLARIUM IN RIVOLI

Our Chef Davide Trotta has been running the Bellarium Rivoli restaurant, in the province of Turin, for some years now, using recipes from traditional Italian cuisine and reinterpreting them in a modern way, always paying great attention to the choice of ingredients from the area, our beautiful Piedmont, which has much to offer in terms of food and wine!

Our Chef Davide Trotta always has special regard for customers' needs and can also prepare dishes and menus suitable for special requests and needs. Do not hesitate to write to us: we will give you more details about it!

RESTAURANT HOURS

Mon-Sat / 7:30 p.m. - 10:30 p.m.Sunday closed

lo chef rivoli

Chef Davide Trotta

here the Chef is personally decorating a wedding cake

THE SPECIAL MENUS DESIGNED FOR YOU ››

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What they say about us

your opinion matters to us

CONTACT US TO RECEIVE INFO ››

TAKE A LOOK AT OUR CUSTOMERS' COMMENTS... THEY SPEAK FOR US.

Here you will find some of the lovely reviews that our customers have sent us!

How can one stay home?

pietrobD2710OC

Very sweet welcoming, familiar and professional environment, they always try to satisfy the customer. Excellent cuisine, quality in the choice of products and professionalism in their preparation.

Outstanding

235gnulo

What can you say about this exceptional place...it makes you feel at home, excellent food, the staff is always attentive and ready to fulfill the many requests, those who try this restaurant become addicted to it! Bravissimi!

excellent dinner

Luca B

Great quality dinner. The restaurant is elegant and the service is fast. Wide choice of food and good wine list.

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